There’s a group of chefs that believe there are 14 items that taste better after being in the refrigerator. The first set of items are peanut butter, potato chips, chocolate chip cookies, Haribo gummy bears, canned sardines, and anchovies.
That’s not the end of the list. Other items that rounded out the list are lasagna, girl scout cookies, white rice, young red wines, mangoes, mac and cheese, pizza, Snickers bars, and dry grains.
Chef tips on unexpected items taste better when refrigerated, from chocolate chip cookies to potato chips. https://t.co/WnOEmOXNk1— Food & Wine (@foodandwine) September 13, 2019